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Tony & Becky acquired Tapas in the Spring of 2012. Since then they have dedicated themselves to developing Tapas Restaurant & Garden into what many say is, one of the best restaurants on the island, and the wonderful Tapas experience that it is today.
With a passion for doing things well, the husband & wife team have a few rules they run their business by:
Great food & drink Great staff Great service Great atmosphere With all this in mind it is no surprise that Tapas Restaurant & Garden consistently offers a first class dining experience.
Both owners work in the restaurant offering a warm welcome, and infectious enthusiasm wherever they go.
Team Tapas consistently strive to evolve and keep things fresh and interesting, not only on their food menu but also their wine and house cocktail menus. Check out the refreshingly alcohol free drinks menu.
Tapas doesn’t disappoint.